This morning was another OJ and oatmeal day. It was so yummy. It was a repeat from yesterday; oats, almond milk, banana, cinnamon, chia seeds, and mixed berries.
Lunch was leftovers from dinner last night. The chickpea patty was a little dry the next day. I think it would have been better if I sautéed it again in the skillet to make it crispy again. I also had a side of cucumbers.
Dinner was thrown together really quick. I used brown rice noodles and made shrimp pasta with spinach and cherry tomatoes. I seasoned it with olive oil and Italian seasoning. Kyle made some kale chips. He has gotten really good at perfecting them!
For dessert I put some frozen peaches, almond milk and oats in the oven. It was tasty but would have been better with a little brown sugar.