Day 12- Trivia Night

Today has been a good food day. Today I was pretty satisfied with my food and we got to spend some time at Trivia night with some fun friends. We started going every Thursday night and have a blast every time! Last week our team came in 1st and this week we came in 5th out of 12. Kyle is like the trivia king and knows just about every answer. It’s Scary!

My breakfast smoothie was so good. I threw in 1 orange and 1 cup of frozen mango. I LOVE the pulp from the orange.

Lunch was a spinach salad with strawberries and pine nuts with a side of black beans. Gotta get my beans in!

For my afternoon snack I had an apple and a few handfuls of of trail mix.

Dinner was a salad at American Pie Pizza. I can’t wait to actually have pizza when we go.

Here are a couple pictures from tonight.

Kirby and Chris are so cute! I’ve missed my old roomie!

Lauren and our team captain/cheerleader, Whitney

I’m looking forward to another night out with some great friends tomorrow night. We are going to PF Chang's and Kyle and I have already decided what we are getting. All we think about is food now!!

Comments

I love Almond Butter

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Growing Alfalfa Sprouts

Well, I gave in. I had a ½ of a warm glazed donut from Shipley’s. J It was soo good! I made a smoothie to keep me full and from eating more donuts. I call it peaches ‘n cream oatmeal smoothie! Peaches ‘n cream oatmeal smoothie 1 cup of peaches ½ cup of raw oats 1 cup of almond milk 1 tablespoon peanut butter Splash of vanilla I liked it, though I thought it was a little thick. I think I will cut back on the oats next time. Lunch was made by Kyle today! He made grilled turkey and swiss on ciabatta bread sandwiches. They were very good! Can you see the Alfalfa sprouts on my sandwich? I grew them this week! It was so easy and I thought I would share with you how you can grow them in your own kitchen as well. I had a friend of mine give me some sprouts last weekend and told me that I should try it out. She had lots of luck in growing hers, so I thought I would try as well. You need: Alfalfa Seeds (You can get them at whole foods in the bulk section) Mason jar and top Some sort of m...

Soba Lo Mein

Is everyone ready for all the snow they say we are going to get tomorrow? I hope this is the last of it. I’m ready for Spring! Flowers, bike riding, and walks in the park! Tonight I decided to use the Soba noodles I bought back when I couldn’t eat gluten. Soba noodles are made with 100% buckwheat flour and are gluten free. I’ve never tried them but I thought they would taste more like whole wheat noodles which I love. I decided to use my Chicken Lo Mein recipe without the chicken and with Soba instead of whole wheat. They didn’t taste quite like whole wheat noodles. They had the same texture but a really odd after taste. I think I stick to whole wheat from now on. You can make this Lo Mein with whatever noodles you prefer. The peanut sauce mixed with the soy sauce is so good!! I used the following ingredients. I started out by sautéing some onions and a garlic clove in 2 tablespoons of toasted Asian sesame dressing. While you are cooking your noodles add in the ve...

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