Skip to main content

GIVEAWAY Day!

Happy Giveaway Day! I’m so excited about today. I hope you are as excited as I am.

This morning was a bowl of cereal with a cup of coffee. I had a surprise on my desk when I came in for work. Thanks Lacey for the yummy bread from Harrison. I may have eaten a slice of bread as well. ;)

IMAG0132

IMAG0139

Look how crunchy it is!

For lunch I had a leftover refried bean burrito with a side of Food Should Taste Good sweet potato chips. I am soo hooked on these chips right now.

IMAG0140

IMAG0141

My tortilla broke in half so I made 2 small burritos!

One of the health coaches that I work with was leaving today. Today was her last day. So I picked up some freshly made blueberry scones from Whole Foods for a little treat for the office. They were pretty dang good. They had fresh blueberries in them!

IMAG0142

This is a horrible picture but it was soo good!

IMAG0144

I also had some grapes!

Dinner tonight was just as hot as last night. I know I’m a weeny when it comes to spicy foods but I think even Kyle would think it was pretty hot!

IMAG0148IMAG0147

I had a hot bowl of Southwestern White Bean Soup with a dab of greek yogurt. Served with a side salad dressed with squash + zucchini+ pine nuts + parm with honey mustard dressing.

IMAG0145

OK IT’S TIME!

Giveaway question:

What is one thing I like to do in the evenings to curb sweet cravings? (There could be 2 possible answers.)

First person to answer by commenting on either this post or the Facebook link wins the $15 Whole foods gift card. READY. SET. GO.

Comments

  1. You like to have a little bit of juice in the form of pomegrantes!

    ReplyDelete
  2. Yay!!! You win the gift card. :)

    That was fun!

    ReplyDelete
  3. I won I won! You can mail it to me pronto :)

    ReplyDelete

Post a Comment

Popular posts from this blog

Day 1–Have a Headache Already

Happy New Year to everyone! Day 1 of the detox started today. It’s been pretty tough,I’m not gonna lie. I went to Whole Foods and Walmart yesterday to get all the fruits and vegetables I needed for the week. I’ve had a headache all day due to the lack of caffeine. I really don’t drink but maybe a cup and a half of coffee and a glass of tea a day. But I sure did miss it today. This morning I got up to help in the nursery at church. I made the Antioxidant smoothie. You can find the recipe here . It was really good, a little tart but not bad. When I got to the church I got a cup of unsweetened green tea (no caffeine) so I could convince myself it was a cup of coffee. The tea and smoothie held me over till about 11:30. I made a nice little salad for lunch with water with of couple apples thrown in. My salad had spinach, avocado, cucumbers, carrots, cherry tomatoes, and pumpkin seeds dressed with balsamic vinaigrette I did get pretty hungry this afternoon so I made the roasted chi

Vanilla Bean Almond Butter

I don’t know about you but I LOVE nut butters. I have never made my own because I didn’t realize out easy it was. I’m telling ya, everyone can make nut butter as long as you have a decent food processor and there's not turning back. I’ve had some left over vanilla beans from the vanilla I made a while back and wanted to use them, so I decided to use them in the almond butter. I made this about a week ago and it’s already half gone! It’s like a yummy creamy dessert. Once you try fresh pure nut butters you will never go back to store bought. Only 3 ingredients and no added oils! So here it goes: Start out by toasting your almonds until they start to smell yummy. Pour your almonds in the food processer and start to process. You will need to process for 8 to 10 minutes and stop several times to scrape down the sides, so be patient. Stage 1 Stage 2- Powder Stage 3-The natural oil starts to come out and its starts to ball up. Stage 4-Almost there, just a f

Italian Sausage and Tortellini Soup

Today was a great day! I didn’t have to work and I got to spend it with Kyle!! He is leaving tonight to go to Colorado to ski with the boys. I’m excited that he is getting to finally go skiing. He hasn’t been in a few years and has been itching to go. I relaxed, cooked, ate, and got my oil changed. Good day! I made some treats for Kyle on his road trip but I’m not going to share it with you till tomorrow, so stay tuned. This morning was a pancake morning! I’ve been wanting to make some pancakes with whole grain oats so I thought I would experiment a little. I started with Bob’s Mill whole grain pancake mix. I added egg+ vanilla coconut milk+ oats+ chia seeds. Topped with Almond butter and frozen strawberries nooked in the microwave!  I love to add chia seeds to my oatmeal and anything I can add them to. I buy them in the bulk section at Whole Foods. Chia seeds provide fiber, protein, and antioxidants. It’s just a little added benefit! Lunch was spent at Genghis Grill. We wer